Strawberries & Cream Short, But Sweet Cake

  • Difficulty: Medium
  • Servings: 2
A delicious dream of Baileys swirled strawberries and cream dessert….in a glass. Perfect!
Strawberries & Cream Short, But Sweet Cake
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Ingredients

Shopping List
  • PREPARATION
  • Chill for 30 minutes.
  • SHOPPING LIST
  • 3 oz Baileys Strawberries & Cream
  • 3.5 oz cream cheese
  • 5 oz double cream
  • 6 oz chopped strawberries, and extra slices to garnish
  • 2.5 oz crumbled shortbread
Allergies
  • Eggs
  • Milk
  • Wheat
Strawberries & Cream Short, But Sweet Cake zoomed in
Strawberries & Cream Short, But Sweet Cake
strawberry

Directions

  • STEP ONE
    Beat the Baileys Strawberries & Cream and cream cheese with a balloon whisk until smooth.
  • STEP TWO
    Whip the cream then add to the bowl with the cream cheese mixture, along with the strawberries. Fold together.
  • STEP THREE
    Crumble the biscuits into two glasses. Add the strawberries and cream mixture. Top with strawberries and chill for 30 mins… or as long as you can bear it. Short, sweet and….gone.

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