Desserts

Baileys French Toast

Difficulty:
Medium
Servings
Servings:
2
Prep Time
Prep Time:
25 mins
Cook Time
Cook Time:
5 mins

It’s brunch time! Make it oooh-la-la delicious with this Baileys sweet French toast.

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Ingredients

Shopping List

Allergies

  • Egg

  • Milk

  • Wheat

Directions

STEP ONE

Beat the eggs, milk and Baileys together. Pour over the slices of bread on a plate, let it soak in for a couple of minutes.

STEP TWO

Melt the butter in a large frying pan over a medium heat. Then fry the bread slices for around 2 mins or until golden on each side.

STEP THREE

Arrange the French toast on plates. Top with a generous dollop of whipped cream, handfuls of raspberries and blueberries, drizzles of chocolate sauce and golden syrup, and a dusting of icing sugar. Now, tuck in!

Making of...

putting baileys on a piece of cake
piece of cake
cake and fork
cake with almonds

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