St. Patrick's Day Shake
This St Patrick’s Day drink with Baileys gives Irish cocktails a cheekily delicious and indulgent new twist.
Ingredients
- 50ml Baileys Original Irish Cream
- 100ml of milk
- Two scoops mint choc chip ice cream
- Chocolate sauce
- Chopped nuts
- Milk
- Nuts
Directions
Blend together the milk, Baileys and ice cream until you reach a consistency you like. Add more ice cream if you want – why not?
Swirl some chocolate sauce round the inside of a sundae glass.
Pour the shake into glass and then top with whipped cream, mixed nuts, mint, mini meringues, anything green and tasty you can find.
Raise your glasses to St Patrick’s Day – sláinte!
