Baileys French Toast
If you aren’t reaching for Baileys French Toast at Brunch, then you aren’t brunching right.
Ingredients
Ingredients
2 eggs
1oz milk
4 slices bread
40g butter
Whipped cream, raspberries, blueberries and a dusting of icing sugar to garnish
Allergies
Egg
Milk
Wheat
Directions
- STEP ONE
Beat the eggs, milk and Baileys together. Pour over the slices of bread on a plate, let it soak in for a couple of minutes.
- STEP TWO
Melt the butter in a large frying pan over a medium heat. Then fry the bread slices for around 2 mins or until golden on each side.
- STEP THREE
Arrange the French toast on plates. Top with a generous dollop of whipped cream, handfuls of raspberries and blueberries, drizzles of chocolate sauce and golden syrup, and a dusting of icing sugar. Now, tuck in!
Making of...
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