Iced Coffee? Baileys!

Looking for the ultimate way to treat yourself this summer? You’ve come to the right place. Explore our deliciously indulgent iced coffee recipes, get all the details of our unmissable Summer Treats Café pop-up, and discover how to recreate your favourite serves at home.
Whether you're chilling in the garden or popping by in person, there’s a Baileys moment waiting for you…
Baileys is brewing something special: The Little Treat Café is here!
Together with Caffè Nero, the Baileys Little Treat Café will be serving up three brand new delicious Baileys-infused iced coffee creations from ‘The Little Treat’ Collection, crafted to match every iced coffee personality and influenced by the hottest flavour trends...
Popping up at The Pink Store in London (129 Bethnal Green Road, E2 7DG) this new indulgent experience will be open across two weekends from 19th - 20th and 26th - 27th July from 12-6pm.
Can’t make it in person?
Create the serves at home using Baileys Original Irish Cream…
The Baileys Millionaires Shortbread Iced Coffee
SHOPPING LIST | |
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10g Crushed Shortbread | |
20ml Chocolate Sauce | 10g Baileys Caramel Sauce |
30ml Caffè Nero Espresso | 90g Whole Milk |
90g Ice |
Allergens: Milk, Gluten
Serves 1

METHOD
STEP 1: In a blender, combine the Baileys, espresso, ice, milk, and blend until smooth.
STEP 2: Pour chocolate sauce into the base of your glass, followed by frappe mix.
STEP 3: Top with crushed shortbread and drizzle with Baileys caramel.

The Baileys Tiramisu Iced Coffee
SHOPPING LIST | |
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90g Whole Milk | |
20ml White Chocolate Sauce | 5g Shaved White Chocolate |
30ml Caffè Nero Espresso | 5g Crushed Pistachios |
90g Pistachio Ice Cream |
Allergens: Milk, Nuts
Serves 1

METHOD
STEP 1: To crush pistachios, use a food processor or chop by hand.
STEP 2: In a blender, combine the Baileys, espresso, pistachio ice cream, milk, and blend until smooth.
STEP 3: Pour white chocolate sauce into the base of your glass, followed by frappe mix.
STEP 4: Top with crushed pistachio and using a grater or a microplane, shave a generous amount of white chocolate on top.

The Baileys Tiramisu Iced Coffee
SHOPPING LIST | |
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80g Whole Milk | |
30ml Caffè Nero Espresso | Cocoa, for Dusting |
60-80g Baileys Squirty Cream | 80g Ice |
1 Savoiardi biscuit |
Allergens: Milk, Gluten
Serves 1

METHOD
STEP 1: In a blender, combine the Baileys, espresso, ice, milk, and blend until smooth.
STEP 2: Pour 2 tablespoons of frappe into the base of your glass, followed by a layer of squirty cream and a generous dusting of cocoa.
STEP 3: Repeat until glass is full, finishing with a mound of cream and cocoa, and a sponge finger garnish.
Looking for some treating ideas?
Match your creamy iced recipes with more delicious Baileys treats! Yum guaranteed.
Whatever you choose to sip on, make this summer one to remember with Baileys. From frozen delights to iced indulgences, there’s a brew-tiful serve for every sun-soaked occasion. So go on—treat yourself, share the moment, and turn everyday get-togethers into deliciously unforgettable memories.