Choocolate,Cocktail

Baileys Pink Pitaya Punch

  • Difficulty: Easy
  • Servings: 2
  • Prep Time: 20 mins
  • Cook Time: 15 mins
Imagine delicious layers of chocolate, fruit and Baileys, all in one treat. Like Eurovision combines cultures and styles, this dessert mixes all your favourites into one spectacular delight. Tangy raspberries, rich chocolate mousse and smooth Baileys whipped cream all served in a fancy cocktail glass for added glam. And you can perform your own masterpiece with the toppings! It's the ultimate Eurovision indulgence to get your feet tapping and your taste buds dancing.
Share:

Ingredients

Shopping List
  • 225ml Double Cream
  • 150g Raspberries
  • 150g Chocolate Mousse
  • 50ml Baileys Original Irish Cream and a splash extra for serving
  • 1 tbsp Caster Sugar
  • For the Topping:
  • Choose from wafers, chocolate curls, cake-decorating pearls, caramel sauce or caramelised popcorn – or all of the above if that’s your style. You can even add some extra Eurovision-style sparkle with edible glitter!
Allergies
  • Dairy

Directions

  • STEP ONE
    Pop your raspberries into a food processor (a hand blender works just as well) and whizz them up until smooth, then sieve the pureed raspberries to remove the seeds. Next, stir through the caster sugar.
  • STEP TWO
    Now whisk the 125ml double cream until it makes soft peaks and fold it into the pureed raspberries and divide the mixture between two 250ml glasses.
  • STEP THREE
    Gently spoon the chocolate mousse over the top. Give each glass a gentle tap to level out the chocolate and pop them into the fridge while you whisk up the Baileys Cream.
  • STEP FOUR
    Whisk up 100ml double cream and 50ml Baileys until you have soft peaks that hold their shape. Grab your dessert glasses from the fridge and spoon the cream onto the top. Put them back into the fridge for at least 15 minutes to set.
  • STEP FIVE
    Now is your time to shine! Go all out and use all your favourite toppings – we love chocolate, wafers, cake decorating pearls, caramel sauce and caramelised popcorn!

    Finish with some extra Baileys on top and enjoy douze points all round this Eurovision!

Directions

  • STEP ONE
    Pop your raspberries into a food processor (a hand blender works just as well) and whizz them up until smooth, then sieve the pureed raspberries to remove the seeds. Next, stir through the caster sugar.
  • STEP TWO
    Now whisk the 125ml double cream until it makes soft peaks and fold it into the pureed raspberries and divide the mixture between two 250ml glasses.
  • STEP THREE
    Gently spoon the chocolate mousse over the top. Give each glass a gentle tap to level out the chocolate and pop them into the fridge while you whisk up the Baileys Cream.
  • STEP FOUR
    Whisk up 100ml double cream and 50ml Baileys until you have soft peaks that hold their shape. Grab your dessert glasses from the fridge and spoon the cream onto the top. Put them back into the fridge for at least 15 minutes to set.
  • STEP FIVE
    Now is your time to shine! Go all out and use all your favourite toppings – we love chocolate, wafers, cake decorating pearls, caramel sauce and caramelised popcorn!

    Finish with some extra Baileys on top and enjoy douze points all round this Eurovision!

Other Recipes You Might Like

  • Cocktail

    Baileys Eurovision Colada Cocktail

    Eurovision is back for another thrilling year, and we have one of our Eurovision drinks to enjoy on the night! Get involved in the excitement of the evening and treat yourself to this delicious, easy-to-make Baileys Eurovision cocktail. For that extra flair, because Eurovision is all about being extra, add a miniature disco ball for the ultimate Eurovision Song Contest vibe! So, grab your favourite cocktail glass, crank up the Eurovision tunes, and add a touch more luxury to your evening while you sit back and score the entries!
    View Recipe
  • Dessert

    Baileys Eurovision Parfait

    Calling all Eurovision fans! Get ready to celebrate with a delectable Eurovision dessert recipe full of fun and flavour. It's an exciting mix of everyone's favourite - cake! - with delicious fruits, meringue for a little crunch and delicious Baileys Irish Cream to add some extra indulgence! This parfait recipe is a guaranteed crowd-pleaser, the perfect Eurovision treat and definitely worthy of douze points!
    View Recipe
  • Choocolate,Cocktail

    Baileys Douze Points Chocolate Cocktail

    No Eurovision night is complete without a showstopper, and this themed drink is definitely a douze points cocktail! The Eurovision inspired Chocolate Martini Cocktail has got it all going on! A splash of glam, a shake of sparkle, and the star of the show, Baileys Irish Cream. Bring glitz and glam to your glass as you sing along to every song with this perfect Eurovision drink!
    View Recipe