- 50ml Baileys Original Irish Cream
- 2 large chocolate brownies (around 200g and ideally square)
- 40ml chocolate sauce
- Raspberries to garnish
Stack the brownies on a plate. Mould them into the shape you want for your volcano – as high as you want! Remember to leave a hole in the top for the delicious lava.
Spoon a hole out of the middle. Drizzle over the chocolate sauce, then pour the Baileys into the hole.
Add the raspberries.
Demolish your volcano before it erupts!